Great pie! I created this for a co-employee and it had been a HUGE strike. I did change out the flour for an equal quantity of tapioca starch which i ground finely inside of a spice mill. I also extra an extra apple. The texture was best and in http://rhubarbsaucewithapples25924.amoblog.com/the-2-minute-rule-for-apple-sauce-with-rhubarb-16815101