Clear away the rough outer leaves of your lemongrass and about chop the stalks. Roughly tear the kaffir lime leaves. The best thing about gulai ayam is the scent. Turmeric and kaffir lime leaves, additionally lemongrass, give it an irresistible aroma. Palm sugar and coconut paste add that excess oomph https://georgea110pco5.wikilowdown.com/user