You don’t need to be a chef to make great soya chaap at home. With just a few basic ingredients—curd, spices, and oil—you can prepare a flavourful dish in minutes. Ready-to-eat soya chaap has made things even simpler. Just heat, serve, and enjoy restaurant-style taste without spending long hours in the kitchen. https://desitreat.in/blogs/news/soya-chaap-nutritional-benefits-protein-content-explained-331-96