The Jaccard 10016 Meat Tenderizer is a kitchen tool designed to soften and break down tough cuts of meat. It features a single row of sharp blades that pierce the meat fibers, improving tenderness and allowing for faster cooking times. This tool is commonly used by professional chefs and home cooks alike. #10016 #Jaccard #Meat Tenderizer #partsfeCA #PartsFe #restaurantequipment... https://partsfe.ca/10016-jaccard-tenderizermeat-1-rowjaccard