We prepare them in an easy way: we include h2o, sea salt and aromatic herbs to enhance its taste. These manzanilla olives are fleshy and medium sized selection, in pitted and unpitted formats. Siste steg i prosessen er eksport til Norge. Oljen blir pakket i bokser og satt på pall https://forskjellen-p-extra-virgi15802.dailyblogzz.com/35844003/extra-virgin-olivenolje-an-overview